Active packaging for fresh food based on the release of carvacrol and thymol

1. Ramos, M.
2. Beltran, A.
3. Valdes, A.
4. Peltzer, M.
5. Jimenez, A.
6. Garrigos, M.
7. Zaikov, G.

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DOI: 10.23939/CHCHT07.03.295 GOOGLE SCHOLAR lock_openOpen access editor

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Data source: Scopus