Publikationen, an denen er mitarbeitet JUAN MORA PASTOR (53)

2024

  1. Microwave-sustained inductively coupled atmospheric-pressure plasma (MICAP) for the elemental analysis of complex matrix samples

    Talanta, Vol. 271

2023

  1. Determination of metallic nanoparticles in air filters by means single particle inductively coupled plasma mass spectrometry

    Talanta, Vol. 252

  2. Ultrasensitive determination of β-conglutin food allergen by means an aptamer assay based on inductively coupled plasma mass spectrometry detection

    Analytica Chimica Acta, Vol. 1252

  3. Unraveling the role of aerosol transport on nanomaterial characterization by means single particle inductively coupled plasma mass spectrometry

    Journal of Analytical Atomic Spectrometry, Vol. 38, Núm. 9, pp. 1874-1884

2022

  1. Elemental bioavailability in whey protein supplements

    Journal of Food Composition and Analysis, Vol. 112

  2. Organics non-spectral interferences on nanoparticle characterization by means of single particle inductively coupled plasma mass spectrometry

    Journal of Analytical Atomic Spectrometry, Vol. 38, Núm. 2, pp. 403-413

2021

  1. Estrategias y recomendaciones dietético-nutricionales en el arbitraje femenino

    Salud y rendimiento en el arbitraje femenino (Servicio de Publicaciones), pp. 71-91

  2. Immunoassays based on inductively coupled plasma mass spectrometry detection: So far so good, so what?

    Microchemical Journal, Vol. 166

  3. Insight into the origin of carbon matrix effects on the emission signal of atomic lines in inductively coupled plasma optical emission spectrometry

    Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 177

2020

  1. Development of preconcentration strategies for the simultaneous ultratrace determination of As, Cd and Pb in foods by ICP-OES: Knotted-reactor: vs. dispersive liquid-liquid microextraction

    Journal of Analytical Atomic Spectrometry, Vol. 35, Núm. 5, pp. 933-942

  2. Diseño de estrategias para mejorar la calidad del proceso de enseñanza-aprendizaje en la asignatura Química de las Disoluciones del Grado en Ciencias del Mar

    Memòries del Programa de Xarxes-I3CE de qualitat, innovació i investigació en docència universitària: Convocatòria 2019-20 (Instituto de Ciencias de la Educación), pp. 1049-1054

  3. Evaluation of MIP-OES as a detector in DLLME procedures: Application to Cd determination in water samples

    Journal of Analytical Atomic Spectrometry, Vol. 35, Núm. 7, pp. 1351-1359

2019

  1. Evaluation of different competitive immunoassays for aflatoxin M 1 determination in milk samples by means of inductively coupled plasma mass spectrometry

    Analytica Chimica Acta, Vol. 1049, pp. 10-19

  2. Evaluation of calcium-, carbon- and sulfur-based non-spectral interferences in high-power MIP-OES: Comparison with ICP-OES

    Journal of Analytical Atomic Spectrometry, Vol. 34, Núm. 8, pp. 1611-1617

  3. The role of Cymodocea nodosa on the dynamics of trace elements in different marine environmental compartments at the Mar Menor Lagoon (Spain)

    Marine Pollution Bulletin, Vol. 141, pp. 52-60

2018

  1. Coupling dispersive liquid-liquid microextraction to inductively coupled plasma atomic emission spectrometry: An oxymoron?

    Talanta, Vol. 176, pp. 374-381

  2. Determination of cadmium and lead in wine samples by means of dispersive liquid–liquid microextraction coupled to electrothermal atomic absorption spectrometry

    Journal of Food Composition and Analysis, Vol. 67, pp. 178-183

  3. Lanthanide polymer labels for multiplexed determination of biomarkers in human serum samples by means of size exclusion chromatography-inductively coupled plasma mass spectrometry

    Analytica Chimica Acta, Vol. 1018, pp. 7-15

2017

  1. Aditivos en las helados

    Fundamentos científicos de la heladería (Servicio de Publicaciones), pp. 247-273

  2. Determination of aflatoxin M1 in milk samples by means of an inductively coupled plasma mass spectrometry-based immunoassay

    Food Chemistry, Vol. 230, pp. 721-727