CIENCIAS DEL MAR Y BIOLOGIA APLICADA
Departamento
FRUTOS CARLOS
MARHUENDA EGEA
CATEDRATICO/A DE UNIVERSIDAD
Publicaciones en las que colabora con FRUTOS CARLOS MARHUENDA EGEA (7)
2024
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Metabolomic and Lipidomic Tools for Tracing Fish Escapes from Aquaculture Facilities
ACS Food Science and Technology, Vol. 4, Núm. 4, pp. 871-879
2022
2020
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Chitosan Induces Plant Hormones and Defenses in Tomato Root Exudates
Frontiers in Plant Science, Vol. 11
2017
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Metabolomics
PERSPECTIVES IN SUSTAINABLE NEMATODE MANAGEMENT THROUGH POCHONIA CHLAMYDOSPORIA APPLICATIONS FOR ROOT AND RHIZOSPHERE HEALTH (SPRINGER INTERNATIONAL PUBLISHING AG), pp. 169-181
2015
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A Metabolomic Approach to Detect Effects of Salmon Farming on Wild Saithe (Pollachius virens) Populations
Journal of Agricultural and Food Chemistry, Vol. 63, Núm. 49, pp. 10717-10726
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Assessing the Influence of Salmon Farming through Total Lipids, Fatty Acids, and Trace Elements in the Liver and Muscle of Wild Saithe Pollachius virens
Marine and Coastal Fisheries, Vol. 7, pp. 59-67
2014
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A metabolomic approach to study the rhizodeposition in the tritrophic interaction: Tomato, Pochonia chlamydosporia and Meloidogyne javanica
Metabolomics, Vol. 10, Núm. 5, pp. 788-804