Assessing the Influence of Salmon Farming through Total Lipids, Fatty Acids, and Trace Elements in the Liver and Muscle of Wild Saithe Pollachius virens

  1. Arechavala-Lopez, P.
  2. Sæther, B.-S.
  3. Marhuenda-Egea, F.
  4. Sanchez-Jerez, P.
  5. Uglem, I.
Journal:
Marine and Coastal Fisheries

ISSN: 1942-5120

Year of publication: 2015

Volume: 7

Pages: 59-67

Type: Article

DOI: 10.1080/19425120.2014.1001540 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10045/48175
Repositorio Institucional de la Universidad de Alicante: lock_openOpen access Handle

Sustainable development goals

Data source: Scopus