FRUTOS CARLOS MARHUENDA EGEA-rekin lankidetzan egindako argitalpenak (10)

2025

  1. Chitosan coacervates with the biocontrol fungus Pochonia chlamydosporia stimulate Musa acuminata growth and inhibit banana Fusarium wilt fungus

    Carbohydrate Polymer Technologies and Applications, Vol. 11

  2. Decoding Fish Origins: How Metals and Metabolites Differentiate Wild, Cultured, and Escaped Specimens

    Metabolites, Vol. 15, Núm. 7

  3. Metabolomic Insights into Wild and Farmed Gilthead Seabream (Sparus aurata): Lipid Composition, Freshness Indicators, and Environmental Adaptations

    Molecules, Vol. 30, Núm. 4

2024

  1. Metabolomic and Lipidomic Tools for Tracing Fish Escapes from Aquaculture Facilities

    ACS Food Science and Technology, Vol. 4, Núm. 4, pp. 871-879

2022

  1. Beauveria bassiana (Hypocreales: Clavicipitaceae) Volatile Organic Compounds (VOCs) Repel Rhynchophorus ferrugineus (Coleoptera: Dryophthoridae)

    Journal of Fungi, Vol. 8, Núm. 8

2020

  1. Chitosan Induces Plant Hormones and Defenses in Tomato Root Exudates

    Frontiers in Plant Science, Vol. 11

2017

  1. Metabolomics

    PERSPECTIVES IN SUSTAINABLE NEMATODE MANAGEMENT THROUGH POCHONIA CHLAMYDOSPORIA APPLICATIONS FOR ROOT AND RHIZOSPHERE HEALTH (SPRINGER INTERNATIONAL PUBLISHING AG), pp. 169-181

2015

  1. A Metabolomic Approach to Detect Effects of Salmon Farming on Wild Saithe (Pollachius virens) Populations

    Journal of Agricultural and Food Chemistry, Vol. 63, Núm. 49, pp. 10717-10726

  2. Assessing the Influence of Salmon Farming through Total Lipids, Fatty Acids, and Trace Elements in the Liver and Muscle of Wild Saithe Pollachius virens

    Marine and Coastal Fisheries, Vol. 7, pp. 59-67

2014

  1. A metabolomic approach to study the rhizodeposition in the tritrophic interaction: Tomato, Pochonia chlamydosporia and Meloidogyne javanica

    Metabolomics, Vol. 10, Núm. 5, pp. 788-804