Publikationen (27) Publikationen, an denen Forscher/innen teilgenommen haben

2022

  1. Agglomeration, social capital and interorganizational ambidexterity in tourist districts

    Journal of Business Research, Vol. 141, pp. 126-136

  2. Analizando longitudinalmente la creación de valor de la empresa desde el enfoque de las capacidades dinámicas

    Revista de Contabilidad y Tributación. CEF, Núm. 468

  3. Asociaciones entre el liderazgo transformador y las prácticas de gestión de la calidad en hoteles españoles

    Investigaciones Turísticas, Núm. 24, pp. 106-125

  4. Chinese Outbound Tourism Segmentation: A Systematic Review and Research Agenda

    Journal of China Tourism Research, Vol. 18, Núm. 4, pp. 778-808

  5. Cobots Implementation in the Era of Industry 5.0 Using Modern Business and Management Solutions

    Advances in Science and Technology Research Journal, Vol. 16, Núm. 6, pp. 166-178

  6. Digital skills in tourism. A study from the Next Tourism Generation (NTG) Alliance

    Measuring Business Excellence, Vol. 26, Núm. 1, pp. 106-121

  7. Digitalization and corporate transformation: The case of European oil & gas firms

    Technological Forecasting and Social Change, Vol. 174

  8. Do risk events increase supply chain uncertainty? A case study

    Economic Research-Ekonomska Istrazivanja , Vol. 35, Núm. 1, pp. 4658-4676

  9. Does Ecological Agriculture Moderate the Relationship between Wine Tourism and Economic Performance? A Structural Equation Analysis Applied to the Ribera del Duero Wine Context

    Agriculture (Switzerland), Vol. 12, Núm. 12

  10. Driving Innovation by Managing Entrepreneurial Orientation, Cooperation and Learning for the Sustainability of Companies in the Energy Sector

    Sustainability (Switzerland), Vol. 14, Núm. 24

  11. EMOTIONAL INTELLIGENCE COMPETENCE OF LEADERS IN A DEVELOPING COUNTRY

    REVISTA GESTAO ORGANIZACIONAL, Vol. 15, Núm. 3, pp. 234-251

  12. El capital intelectual verde como hoja de ruta para la sostenibilidad: el caso de bodegas Luzón

    GeoGraphos: Revista digital sobre Geopolítica, Geografía y Ciencias Sociales, Vol. 13, Núm. 147, pp. 137-146

  13. Environmental Skills Gaps in Tourism and Hospitality Organisations: Evidence from Europe

    Tourism, Vol. 70, Núm. 3, pp. 411-413

  14. Green ambidexterity and environmental performance: The role of green human resources

    Corporate Social Responsibility and Environmental Management, Vol. 29, Núm. 1, pp. 32-45

  15. Hotel strategies in times of COVID-19: a dynamic capabilities approach

    Anatolia, Vol. 33, Núm. 4, pp. 525-536

  16. In This Issue: Mixed Methods in Global South Countries, Integration of Geospatial Mapping and Qualitative Inquiry, Generative Sequential Mixed Methods Research, Q Methodology, and Participatory Research in Sustainability Studies

    Journal of Mixed Methods Research, Vol. 16, Núm. 2, pp. 155-158

  17. Information and communication technologies in food services and restaurants: a systematic review

    International Journal of Contemporary Hospitality Management, Vol. 34, Núm. 4, pp. 1423-1447

  18. La gestión de la Cartera Corporativa en la práctica: el caso de Credit Suisse

    Dirección y organización: Revista de dirección, organización y administración de empresas, Núm. 76, pp. 69-83

  19. Los destinos turísticos inteligentes y la sostenibilidad

    Revista de Estudios Empresariales. Segunda época, Núm. 2, pp. 51-71

  20. Managing digital transformation: The view from the top

    Journal of Business Research, Vol. 152, pp. 29-41