Publications by the researcher in collaboration with ARANTZAZU VALDES GARCIA (3)

2013

  1. Active packaging based on the release of carvacrol and thymol for fresh food

    Chemistry and Physics of Complex Materials: Concepts and Applications (Apple Academic Press), pp. 1-22

  2. Active packaging for fresh food based on the release of carvacrol and thymol

    Chemistry and Chemical Technology, Vol. 7, Núm. 3, pp. 295-303

  3. Carvacrol and thymol for fresh food packaging

    Journal of Bioequivalence and Bioavailability, Vol. 5, Núm. 4, pp. 154-160