Publicaciones en las que colabora con JUAN CASADO VELA (22)

2014

  1. Differential plant proteome analysis by isobaric tags for relative and absolute quantitation (iTRAQ)

    Methods in Molecular Biology, Vol. 1072, pp. 155-169

  2. Suspension-cultured plant cells as a tool to analyze the extracellular proteome

    Methods in Molecular Biology, Vol. 1072, pp. 407-433

2012

  1. Disección del metabolismo de la baya de vid durante el desarrollo mediante las técnicas de proteómica cuantitativa DIGE e iTRAQ

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 8, pp. 72-72

2011

  1. Changes to the proteome and targeted metabolites of xylem sap in Brassica oleracea in response to salt stress

    Plant, Cell and Environment, Vol. 34, Núm. 5, pp. 821-836

  2. Erratum: Lights and shadows of proteomic technologies for the study of protein species including isoforms, splicing variants and protein post-translational modifications

    Proteomics

  3. ITRAQ-based profiling of grape berry exocarp proteins during ripening using a parallel mass spectrometric method

    Molecular BioSystems, Vol. 7, Núm. 3, pp. 749-765

  4. Label.-free differential quantitative proteomics of grapevine cell cultures: performanc of two different mass spectrometric platform

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 7, pp. 143-143

  5. Lights and shadows of proteomic technologies for the study of protein species including isoforms, splicing variants and protein post-translational modifications

    Proteomics, Vol. 11, Núm. 4, pp. 590-603

  6. Phosphoprotein enrichment from soluble and microsomal fractions of grapevine (vitis vinifera cv. gamay) cell culture using metal oxide affinity chromatography (MOAC)

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 7, pp. 160-160

2010

  1. iTRAQ-based quantitative analysis of protein mixtures with large fold change and dynamic range

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 5, pp. 98-99

  2. iTRAQ-based quantitative analysis of protein mixtures with large fold change and dynamic range

    Proteomics, Vol. 10, Núm. 2, pp. 343-347

2009

  1. Top-down and bottom-up quantitative proteomic approaches to characteriza the development of grape berry tissues

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 3, pp. 24-24

2008

  1. Proteomics of multigenic families from species under represented in databases: The case of loquat (eriobotrya japonica lindl.) polyphenol oxidases

    Journal of Proteome Research, Vol. 7, Núm. 9, pp. 4095-4106

  2. Proteómica de familias multigénicas de especies poco representadas en bases de datos: polifenos oxidasas de níspero (Eryobotria japonica)

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 1, pp. 56-57

2007

  1. Effect of detergents, trypsin and unsaturated fatty acids on latent loquat fruit polyphenol oxidase: Basis for the enzyme's activity regulation

    Archives of Biochemistry and Biophysics, Vol. 464, Núm. 2, pp. 295-305

2006

  1. Influence of developmental stage, cultivar, and hexapeptide and cyclodextrin inhibitors on polyphenol oxidase activity from tomato fruits

    Journal of Food Biochemistry, Vol. 30, Núm. 6, pp. 623-640

  2. Isolation of a latent polyphenol oxidase from loquat fruit (Eriobotrya japonica Lindl.): Kinetic characterization and comparison with the active form

    Archives of Biochemistry and Biophysics, Vol. 446, Núm. 2, pp. 175-185

  3. Modified cyclodextrins are chemically defined glucan inducers of defense responses in grapevine cell cultures

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 1, pp. 66-71

  4. Proteomic analysis of tobacco mosaic virus-infected tomato (Lycopersicon esculentum M.) fruits and detection of viral coat protein.

    Proteomics, Vol. 6 Suppl 1

2005

  1. Evaluación de parámetros de calidad del agua del río Vinalopó

    Congreso Nacional Gestión del Agua en Cuencas Deficitarias: Orihuela, 5, 6 y 7 de octubre de 2000