JUAN CASADO VELA-rekin lankidetzan egindako argitalpenak (22)

2014

  1. Differential plant proteome analysis by isobaric tags for relative and absolute quantitation (iTRAQ)

    Methods in Molecular Biology, Vol. 1072, pp. 155-169

  2. Suspension-cultured plant cells as a tool to analyze the extracellular proteome

    Methods in Molecular Biology, Vol. 1072, pp. 407-433

2012

  1. Disección del metabolismo de la baya de vid durante el desarrollo mediante las técnicas de proteómica cuantitativa DIGE e iTRAQ

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 8, pp. 72-72

2011

  1. Changes to the proteome and targeted metabolites of xylem sap in Brassica oleracea in response to salt stress

    Plant, Cell and Environment, Vol. 34, Núm. 5, pp. 821-836

  2. Erratum: Lights and shadows of proteomic technologies for the study of protein species including isoforms, splicing variants and protein post-translational modifications

    Proteomics

  3. ITRAQ-based profiling of grape berry exocarp proteins during ripening using a parallel mass spectrometric method

    Molecular BioSystems, Vol. 7, Núm. 3, pp. 749-765

  4. Label.-free differential quantitative proteomics of grapevine cell cultures: performanc of two different mass spectrometric platform

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 7, pp. 143-143

  5. Lights and shadows of proteomic technologies for the study of protein species including isoforms, splicing variants and protein post-translational modifications

    Proteomics, Vol. 11, Núm. 4, pp. 590-603

  6. Phosphoprotein enrichment from soluble and microsomal fractions of grapevine (vitis vinifera cv. gamay) cell culture using metal oxide affinity chromatography (MOAC)

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 7, pp. 160-160

2010

  1. iTRAQ-based quantitative analysis of protein mixtures with large fold change and dynamic range

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 5, pp. 98-99

  2. iTRAQ-based quantitative analysis of protein mixtures with large fold change and dynamic range

    Proteomics, Vol. 10, Núm. 2, pp. 343-347

2009

  1. Top-down and bottom-up quantitative proteomic approaches to characteriza the development of grape berry tissues

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 3, pp. 24-24

2008

  1. Proteomics of multigenic families from species under represented in databases: The case of loquat (eriobotrya japonica lindl.) polyphenol oxidases

    Journal of Proteome Research, Vol. 7, Núm. 9, pp. 4095-4106

  2. Proteómica de familias multigénicas de especies poco representadas en bases de datos: polifenos oxidasas de níspero (Eryobotria japonica)

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 1, pp. 56-57

2007

  1. Effect of detergents, trypsin and unsaturated fatty acids on latent loquat fruit polyphenol oxidase: Basis for the enzyme's activity regulation

    Archives of Biochemistry and Biophysics, Vol. 464, Núm. 2, pp. 295-305

2006

  1. Influence of developmental stage, cultivar, and hexapeptide and cyclodextrin inhibitors on polyphenol oxidase activity from tomato fruits

    Journal of Food Biochemistry, Vol. 30, Núm. 6, pp. 623-640

  2. Isolation of a latent polyphenol oxidase from loquat fruit (Eriobotrya japonica Lindl.): Kinetic characterization and comparison with the active form

    Archives of Biochemistry and Biophysics, Vol. 446, Núm. 2, pp. 175-185

  3. Modified cyclodextrins are chemically defined glucan inducers of defense responses in grapevine cell cultures

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 1, pp. 66-71

  4. Proteomic analysis of tobacco mosaic virus-infected tomato (Lycopersicon esculentum M.) fruits and detection of viral coat protein.

    Proteomics, Vol. 6 Suppl 1

2005

  1. Evaluación de parámetros de calidad del agua del río Vinalopó

    Congreso Nacional Gestión del Agua en Cuencas Deficitarias: Orihuela, 5, 6 y 7 de octubre de 2000