International legislations for the use of modified starches in food and standards for native starches

  1. Vilpoux, O.F.
Livre:
Starchy Crops Morphology, Extraction, Properties and Applications: Vol 1: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives

ISBN: 9780323903509

Année de publication: 2022

Volumen: 1

Pages: 131-163

Type: Chapitre d'ouvrage

DOI: 10.1016/B978-0-323-90058-4.00005-0 GOOGLE SCHOLAR