International legislations for the use of modified starches in food and standards for native starches

  1. Vilpoux, O.F.
Liburua:
Starchy Crops Morphology, Extraction, Properties and Applications: Vol 1: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives

ISBN: 9780323903509

Argitalpen urtea: 2022

Alea: 1

Orrialdeak: 131-163

Mota: Liburuko kapitulua

DOI: 10.1016/B978-0-323-90058-4.00005-0 GOOGLE SCHOLAR