Correction to: Enhancing employee wellbeing and happiness management in the wine industry: unveiling the role of green human resource management (BMC Psychology, (2024), 12, 1, (203), 10.1186/s40359-024-01703-y)

  1. Martínez-Falcó, J.
  2. Sánchez-García, E.
  3. Marco-Lajara, B.
  4. Millán-Tudela, L.A.
Revista:
BMC Psychology

ISSN: 2050-7283

Ano de publicación: 2024

Volume: 12

Número: 1

Tipo: Errata

DOI: 10.1186/S40359-024-01776-9 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus