Effect of detergents, trypsin and unsaturated fatty acids on latent loquat fruit polyphenol oxidase: Basis for the enzyme's activity regulation

  1. Sellés-Marchart, S.
  2. Casado-Vela, J.
  3. Bru-Martínez, R.
Journal:
Archives of Biochemistry and Biophysics

ISSN: 0003-9861,  1096-0384

Year of publication: 2007

Volume: 464

Issue: 2

Pages: 295-305

Type: Article

DOI: 10.1016/J.ABB.2007.04.023 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus