Assessing the Influence of Salmon Farming through Total Lipids, Fatty Acids, and Trace Elements in the Liver and Muscle of Wild Saithe Pollachius virens

  1. Arechavala-Lopez, P.
  2. Sæther, B.-S.
  3. Marhuenda-Egea, F.
  4. Sanchez-Jerez, P.
  5. Uglem, I.
Aldizkaria:
Marine and Coastal Fisheries

ISSN: 1942-5120

Argitalpen urtea: 2015

Alea: 7

Orrialdeak: 59-67

Mota: Artikulua

DOI: 10.1080/19425120.2014.1001540 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus