Changes in pH-Dependent Grape Polyphenoloxidase Activity during Maturation

  1. Sánchez-Ferrer, A.
  2. Bru, R.
  3. Valero, E.
  4. Garcia-Carmona, F.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118 0021-8561

Année de publication: 1989

Volumen: 37

Número: 5

Pages: 1242-1245

Type: Article

DOI: 10.1021/JF00089A009 GOOGLE SCHOLAR

Objectifs de Développement Durable