Publicaciones (25) Publicaciones en las que ha participado algún/a investigador/a

2012

  1. Analysis of biodiesel and oil samples by on-line calibration using a Flow Blurring® multinebulizer in ICP OES without oxygen addition

    Journal of Analytical Atomic Spectrometry, Vol. 27, Núm. 12, pp. 2102-2110

  2. Cellulose acetate-poly{[9,9-bis(6′-N,N,N-trimethylammonium)hexyl] fluorene-phenylene} bromide blends: Preparation, characterization and transport properties

    Reactive and Functional Polymers, Vol. 72, Núm. 6, pp. 420-426

  3. Characterization and antimicrobial activity studies of polypropylene films with carvacrol and thymol for active packaging

    Journal of Food Engineering, Vol. 109, Núm. 3, pp. 513-519

  4. Correction of matrix effects for As and Se in ICP OES using a Flow Blurring® multiple nebulizer

    Journal of Analytical Atomic Spectrometry, Vol. 27, Núm. 12, pp. 2132-2137

  5. Development of a new aerosol phase extraction method for metal determination through inductively coupled plasma atomic emission spectrometry

    Talanta, Vol. 99, pp. 330-334

  6. Development of an Analytical Method for the Combined Determination of Water-Soluble Vitamins and Minerals Through High-Performance Liquid Chromatography-Inductively Coupled Plasma Atomic Emission Spectrometry Hyphenation

    Food Analytical Methods, Vol. 5, Núm. 4, pp. 897-908

  7. Effects of modified cellulose nanocrystals on the barrier and migration properties of PLA nano-biocomposites

    Carbohydrate Polymers, Vol. 90, Núm. 2, pp. 948-956

  8. Exploring the electrochemical behavior of screen printed graphite electrodes in a room temperature ionic liquid

    RSC Advances, Vol. 2, Núm. 20, pp. 7735-7742

  9. Free amino acids and biogenic amines in Alicante Monastrell wines

    Food Chemistry, Vol. 135, Núm. 3, pp. 1511-1519

  10. High temperature liquid chromatography-inductively coupled plasma mass spectrometry for the determination of arsenosugars in biological samples

    Journal of Chromatography A, Vol. 1262, pp. 70-76

  11. Improving the analytical performances of ICP-AES by using a high-temperature single-pass spray chamber and segmented-injections micro-sample introduction for the analysis of environmental samples

    Journal of Analytical Atomic Spectrometry, Vol. 27, Núm. 9, pp. 1400-1404

  12. Incorporation of polyfluorenes into poly(lactic acid) films for sensor and optoelectronics applications

    Polymer International, Vol. 61, Núm. 6, pp. 1023-1030

  13. Influence of the pollinizer in the amygdalin content of almonds

    Scientia Horticulturae, Vol. 139, pp. 62-65

  14. Ionic liquid-functionalized silica for selective solid-phase extraction of organic acids, amines and aldehydes

    Journal of Chromatography A, Vol. 1226, pp. 2-10

  15. Ionic liquid-modified materials for solid-phase extraction and separation: A review

    Analytica Chimica Acta, Vol. 715, pp. 19-41

  16. Kinetic study of olive oil degradation monitored by fourier transform infrared spectrometry. Application to oil characterization

    Journal of Agricultural and Food Chemistry, Vol. 60, Núm. 47, pp. 11800-11810

  17. Microwave high performance liquid chromatography with UV-visible detection. Application to vitamins determination

    Analyst, Vol. 137, Núm. 9, pp. 2260-2266

  18. Microwave-assisted solid phase extraction prior to ICP-MS determination of Pd and Pt in environmental and biological samples

    International Journal of Environmental Analytical Chemistry, Vol. 92, Núm. 9, pp. 1106-1119

  19. Nano-Biocomposites for Food Packaging

    Green Energy and Technology, Vol. 50, pp. 393-408

  20. Rapid and sensitive determination of carbohydrates in foods using high temperature liquid chromatography with evaporative light scattering detection

    Journal of Separation Science, Vol. 35, Núm. 8, pp. 929-936