Publicaciones en las que colabora con Manuel Acosta Echeverría (8)

2007

  1. Efectos del almacenamiento a baja temperatura sobre la fisiología postcosecha de esquejes de clavel

    V Congreso Iberoamericano de Tecnología postcosecha y Agroexportaciones. Tecnología, calidad y seguridad hortofrutícola: Universidad Politécnica de Cartagena. 29 de mayo a 1 de junio, 2007

1999

  1. Estudio comparativo de la actividad antioxidante de varios tipos de vino

    Viticultura enología profesional, Núm. 60, pp. 45-52

1993

  1. A kinetic study of simultaneous suicide inactivation and irreversible inhibition of an enzyme. Application to 1-aminocyclopropane-1-carboxylate (acc) synthase inactivation by its substrate s-adenosylmethionine

    Journal of Enzyme Inhibition and Medicinal Chemistry, Vol. 7, Núm. 1, pp. 1-14

1991

  1. 1-Aminocyclopropane-1-carboxylic acid as a substrate of peroxidase: conditions for oxygen consumption, hydroperoxide generation and ethylene production

    Biochimica et Biophysica Acta (BBA)/Protein Structure and Molecular, Vol. 1077, Núm. 3, pp. 273-280

  2. Influence of ACC and Ethephon on cell growth in etiolated lupin hypocotyls. dependence on cell growth state

    Biologia Plantarum, Vol. 33, Núm. 2, pp. 81-90

1990

  1. Action and mechanism of α-aminoisobutyric acid as a retardant of cut carnation senescence

    Scientia Horticulturae, Vol. 44, Núm. 1-2, pp. 127-134

  2. An enzymatic colorimetric method for measuring naringin using 2,2′-azino-bis-(3-ethylbenzthiazoline-6-sulfonic acid) (ABTS) in the presence of peroxidase

    Analytical Biochemistry, Vol. 185, Núm. 2, pp. 335-338

  3. Ethylene evolution during ripening of detached tomato fruit: Its relation with polyamine metabolism

    Plant Growth Regulation, Vol. 9, Núm. 2, pp. 89-96