Publikationen in Zusammenarbeit mit Forschern von Universitat de València (23)

2024

  1. Ancient Plasmodium genomes shed light on the history of human malaria

    Nature, Vol. 631, Núm. 8019, pp. 125-133

  2. Heart failure biomarkers and prediction of early left ventricle remodeling after acute coronary syndromes

    Clinical Biochemistry, Vol. 131-132

  3. Testing dental microwear as a proxy for characterising trophic ecology in fossil elasmobranchs (chondrichthyans)

    Swiss Journal of Palaeontology, Vol. 143, Núm. 1

2022

  1. Performance of a flow cytometry-based immunoassay for detection of antibodies binding to SARS-CoV-2 spike protein

    Scientific Reports, Vol. 12, Núm. 1

2021

  1. Genomic transformation and social organization during the Copper Age-Bronze Age transition in southern Iberia

    Science Advances, Vol. 7, Núm. 47

  2. Ten millennia of hepatitis B virus evolution

    Science (New York, N.Y.), Vol. 374, Núm. 6564, pp. 182-188

2019

  1. Paleopatología y paleogenética en al población de Les Llometes (Alcoi, Alacant) durante el III milenio a. C.

    Recerques del Museu d'Alcoi, Núm. 28, pp. 49-78

2016

  1. A combined dietary approach using isotope and dental buccal-microwear analysis of human remains from the Neolithic, Roman and Medieval periods from the archaeological site of Tossal de les Basses (Alicante, Spain)

    Journal of Archaeological Science: Reports, Vol. 6, pp. 610-619

2015

  1. Ocular morphology, topography of ganglion cell distribution and visual resolution of the pilot whale (Globicephala melas)

    Zoomorphology, Vol. 134, Núm. 2, pp. 339-349

2013

  1. Antioxidants: A review

    Journal of Pediatric Biochemistry, Vol. 3, Núm. 3, pp. 123-128

  2. Diet supplementation during early lactation with non-alcoholic beer increases the antioxidant properties of breastmilk and decreases the oxidative damage in breastfeeding mothers

    Breastfeeding Medicine, Vol. 8, Núm. 2, pp. 164-169

  3. Dried apple enriched with mandarin juice counteracts tamoxifen-induced oxidative stress in rats

    International Journal of Food Sciences and Nutrition, Vol. 64, Núm. 7, pp. 815-821

  4. Free radicals: A review

    Journal of Pediatric Biochemistry, Vol. 3, Núm. 3, pp. 115-121

  5. La ingestión de un producto derivado de manzana deshidratada enriquecido con zumo de mandarina mediante tecnología de impregnación al vacío mejora la capacidad antioxidante y disminuye la inflamación en los niños obesos

    Nutricion Hospitalaria, Vol. 28, Núm. 4, pp. 1177-1183

2010

  1. Oxidative markers in children with severe obesity following low-calorie diets supplemented with mandarin juice

    Acta Paediatrica, International Journal of Paediatrics, Vol. 99, Núm. 12, pp. 1841-1846

2009

  1. Effects of alcohol-free beer on lipid profile and parameters of oxidative stress and inflammation in elderly women

    Nutrition, Vol. 25, Núm. 2, pp. 182-187

  2. Nonviral cancer vaccines: From free antigens to engineered cells

    Vaccinations: Types, Potential Complications and Health Effects (Nova Science Publishers, Inc.), pp. 283-204

2008

  1. Bead-selected antitumor genetic cell vaccines

    Clinical Medicine: Oncology, Vol. 2, pp. 257-265

  2. Mandarin juice improves the antioxidant status of hypercholesterolemic children

    Journal of Pediatric Gastroenterology and Nutrition, Vol. 47, Núm. 3, pp. 349-355

2007

  1. The Bronze Age burials from Cova Dels Blaus (Vall d′Uixó, Castelló, Spain): An approach to palaeodietary reconstruction through dental pathology, occlusal wear and buccal microwear patterns

    HOMO- Journal of Comparative Human Biology, Vol. 58, Núm. 4, pp. 297-307