Publikationen in Zusammenarbeit mit Forschern von Universidad Miguel Hernández de Elche (28)

2024

  1. Sensory Attributes and Instrumental Chemical Parameters of Commercial Spanish Cured Ewes’ Milk Cheeses: Insights into Cheese Quality Figures

    Foods, Vol. 13, Núm. 1

2023

  1. Effect of diet on cardiovascular health-related circulating parameters in men and women athletes participating in a marathon race: A cross-sectional study

    American Journal of Human Biology, Vol. 35, Núm. 7

2022

  1. Analysis of two health attendance models for the non-hospital emergencies in Gipuzkoa: Retrospective study

    Journal of Healthcare Quality Research, Vol. 37, Núm. 4, pp. 247-253

  2. Frequency and estimated costs of ten low-value practices in the Spanish primary care: a retrospective study

    Expert Opinion on Drug Safety, Vol. 21, Núm. 7, pp. 995-1003

  3. Nutritional Ergogenic Aids in Combat Sports: A Systematic Review and Meta‐Analysis

    Nutrients, Vol. 14, Núm. 13

2021

  1. Expert consensus for primary management of reproductive health: a Delphi study

    Irish Journal of Medical Science, Vol. 190, Núm. 2, pp. 677-684

  2. Proposals for person-centred care in the COVID-19 era. Delphi study

    Health Expectations, Vol. 24, Núm. 2, pp. 687-699

  3. Vegetarian and Vegan Diet in Fibromyalgia: A Systematic Review

    International journal of environmental research and public health, Vol. 18, Núm. 9

  4. Weight loss strategies in male competitors of combat sport disciplines

    Medicina (Lithuania), Vol. 57, Núm. 9

2020

  1. Calorie restriction improves physical performance and modulates the antioxidant and inflammatory responses to acute exercise

    Nutrients, Vol. 12, Núm. 4

  2. Effects of manual therapy on fatigue, pain, and psychological aspects in women with fibromyalgia

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 12, pp. 1-14

  3. Improving engagement among patients with chronic cardiometabolic conditions using mHealth: Critical review of reviews

    JMIR mHealth and uHealth, Vol. 8, Núm. 4

  4. Psychological and sleep effects of tryptophan and magnesium-enriched mediterranean diet in women with fibromyalgia

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 7

  5. Sarcopenia: Molecular pathways and potential targets for intervention

    International Journal of Molecular Sciences, Vol. 21, Núm. 22, pp. 1-16

2018

  1. Adherencia a la Nutrición Enteral Domiciliaria

    Hospital a Domicilio, Vol. 2, Núm. 1, pp. 11-18

  2. Efectos de la dieta lacto-vegetariana y ejercicios de estabilización del core sobre la composición corporal y el dolor en mujeres con fibromialgia: Ensayo controlado aleatorizado

    Nutricion Hospitalaria, Vol. 35, Núm. 2, pp. 392-399

2017

  1. Efecto de la saciedad en la composición corporal y en la ansiedad en atletas universitarios: Un estudio de cohortes

    Nutricion Hospitalaria, Vol. 34, Núm. 2, pp. 396-401

2016

  1. Efectos de la intervención nutricional en los programas fast-track en cirugía de cáncer colorrectal: Revisión sistemática

    Nutricion Hospitalaria, Vol. 33, Núm. 4, pp. 983-1000

2015

  1. Biochemical and psychological changes in university students performing aerobic exercise and consuming lemon verbena extracts

    Current Topics in Nutraceutical Research, Vol. 13, Núm. 2, pp. 95-102

  2. Estudio de la composición corporal de jugadores adultos de pádel y tenis

    Nutricion Hospitalaria, Vol. 31, Núm. 3, pp. 1294-1301