ACTIVE PACKAGING BASED ON THE RELEASE OF CARVACROL AND THYMOL FOR FRESH FOOD

  1. Ramos, Marina
  2. Beltran, Ana
  3. Valdes, Arancha
  4. Peltzer, Mercedes A.
  5. Jimenez, Alfonso
  6. Garrigos, Maria C.
Liburua:
CHEMISTRY AND PHYSICS OF COMPLEX MATERIALS: CONCEPTS AND APPLICATIONS
  1. Rajkiewicz, M (coord.)
  2. Tyszkiewicz, W (coord.)
  3. Wertejuk, Z (coord.)

ISBN: 978-1-4822-1830-5

Argitalpen urtea: 2014

Orrialdeak: 1-22

Mota: Liburuko kapitulua