Educommunication 2.0 in food and physical activity. Study of mobile applications in the fast food sector

  1. Martínez-Sala, A.-M.
  2. Peña-Acuña, B.
Revue:
Journal of Foodservice Business Research

ISSN: 1537-8039,  1537-8020

Année de publication: 2024

Volumen: 27

Número: 6

Pages: 867-888

Type: Article

DOI: 10.1080/15378020.2023.2183336 GOOGLE SCHOLAR
La source de données: Scopus