Educommunication 2.0 in food and physical activity. Study of mobile applications in the fast food sector

  1. Martínez-Sala, A.-M.
  2. Peña-Acuña, B.
Aldizkaria:
Journal of Foodservice Business Research

ISSN: 1537-8039 1537-8020

Argitalpen urtea: 2024

Alea: 27

Zenbakia: 6

Orrialdeak: 867-888

Mota: Artikulua

DOI: 10.1080/15378020.2023.2183336 GOOGLE SCHOLAR