Valorization of Agro-Industrial Wastes by Ultrasound-Assisted Extraction as a Source of Proteins, Antioxidants and Cutin: A Cascade Approach

  1. Mellinas, C.
  2. Solaberrieta, I.
  3. Pelegrín, C.J.
  4. Jiménez, A.
  5. Garrigós, M.C.
Journal:
Antioxidants

ISSN: 2076-3921

Year of publication: 2022

Volume: 11

Issue: 9

Type: Article

DOI: 10.3390/ANTIOX11091739 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10045/126421
Repositorio Institucional de la Universidad de Alicante: lock_openOpen access Handle

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