Multilayer films based on poly(Lactic acid)/gelatin supplemented with cellulose nanocrystals and antioxidant extract from almond shell by-product and its application on hass avocado preservation

1. Valdés, A.
2. Martínez, C.
3. Garrigos, M.C.
4. Jimenez, A.

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DOI: 10.3390/POLYM13213615 GOOGLE SCHOLAR lock_openOpen Access editor

Datenquelle: Scopus