Study of the influence of the almond shell variety onthe mechanical properties of starch-basedpolymer biocomposites

  1. García, A.I.
  2. García, A.M.
  3. Bou, S.F.
Journal:
Polymers

ISSN: 2073-4360

Year of publication: 2020

Volume: 12

Issue: 9

Type: Article

DOI: 10.3390/POLYM12092049 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus