Variability in tocopherol concentrations in almond oil and its use as a selection criterion in almond breeding

  1. Kodad, O.
  2. Socias I Company, R.
  3. Prats, M.S.
  4. López Ortiz, M.C.
Revue:
Journal of Horticultural Science and Biotechnology

ISSN: 1462-0316

Année de publication: 2006

Volumen: 81

Número: 3

Pages: 501-507

Type: Article

DOI: 10.1080/14620316.2006.11512094 GOOGLE SCHOLAR
La source de données: Scopus