Phytochemical profile and mineral content of Royal variety olive fruits. Influence of the ripening stage
- Fernández-Poyatos, M.D.P.
- Ruiz-Medina, A.
- Llorent-Martínez, E.J.
Revista:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Ano de publicación: 2021
Volume: 95
Tipo: Artigo