Effect of omega-3 dietary supplements with different oxidation levels in the lipidic profile of women: A randomized controlled trial

  1. García-Hernández, V.M.
  2. Gallar, M.
  3. Sánchez-Soriano, J.
  4. Micol, V.
  5. Roche, E.
  6. García-García, E.
Aldizkaria:
International Journal of Food Sciences and Nutrition

ISSN: 0963-7486,  1465-3478

Argitalpen urtea: 2013

Alea: 64

Zenbakia: 8

Orrialdeak: 993-1000

Mota: Artikulua

DOI: 10.3109/09637486.2013.812619 GOOGLE SCHOLAR
Datuen iturria: Scopus