I.M.E.M. RAMÓN MARGALEF (IMEM)
Instituto
Universidad Técnica Estatal de Quevedo
Quevedo, EcuadorPublicaciones en colaboración con investigadores/as de Universidad Técnica Estatal de Quevedo (13)
2024
2023
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Factors Affecting the Bioproduction of Resveratrol by Grapevine Cell Cultures under Elicitation
Biomolecules, Vol. 13, Núm. 10
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MOLECULAR RESPONSE OF COCOA (Theobroma cacao) TO WATER DEFICIT CONDITIONS
Journal of Animal and Plant Sciences, Vol. 33, Núm. 6, pp. 1314-1321
2020
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Dimethyl Labeling-Based Quantitative Proteomics of Recalcitrant Cocoa Pod Tissue
Methods in Molecular Biology (Humana Press Inc.), pp. 133-146
2018
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Rosa hybrida orcinol O-methyl transferase-mediated production of pterostilbene in metabolically engineered grapevine cell cultures
New Biotechnology, Vol. 42, pp. 62-70
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Targeted Quantification of isoforms of a thylakoid-bound protein: MRM method development
Methods in Molecular Biology (Humana Press Inc.), pp. 147-162
2017
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A comparison of tissue preparation methods for protein extraction of cocoa (Theobroma cacao L.) pod
Acta Agronomica, Vol. 66, Núm. 2
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A tau class glutathione-S-transferase is involved in trans-resveratrol transport out of grapevine cells
Frontiers in Plant Science, Vol. 8
2016
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Production of highly bioactive resveratrol analogues pterostilbene and piceatannol in metabolically engineered grapevine cell cultures
Plant Biotechnology Journal, Vol. 14, Núm. 9, pp. 1813-1825
2015
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The role of proteomics in progressing insights into plant secondary metabolism
Frontiers in Plant Science, Vol. 6, Núm. JULY
2014
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RNA isolation from loquat and other recalcitrant woody plants with high quality and yield
Analytical Biochemistry, Vol. 452, Núm. 1, pp. 46-53
2013
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Development and validation of MRM methods to quantify protein isoforms of polyphenol oxidase in loquat fruits
Journal of Proteome Research, Vol. 12, Núm. 12, pp. 5709-5722