Departamento
QUIMICA ANALITICA, NUTRICION Y BROMATOLOGÍA
Artículos (14) Publicaciones en las que ha participado algún/a investigador/a
2010
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Air-segmented, 5-μL flow injection associated with a 200 °c heated chamber to minimize plasma loading limitations and difference of behaviour between alkanes, aromatic compounds and petroleum products in inductively coupled plasma atomic emission spectrometry
Journal of Analytical Atomic Spectrometry, Vol. 25, Núm. 12, pp. 1888-1894
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Compensation for matrix effects on ICP-OES by on-line calibration methods using a new multi-nebulizer based on Flow Blurring® technology
Journal of Analytical Atomic Spectrometry, Vol. 25, Núm. 11, pp. 1724-1732
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Correlation between composition, structure and properties of poly(lactic acid)/polyadipate-based nano-biocomposites
Macromolecular Materials and Engineering, Vol. 295, Núm. 6, pp. 551-558
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Design and evaluation of a new fully microwave-assisted liquid sample introduction device for inductively coupled plasma atomic emission spectrometry
Journal of Analytical Atomic Spectrometry, Vol. 25, Núm. 4, pp. 519-525
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Effect of solvent dilution on the ICP-AES based silicon sensitivity, the aerosol characteristics and the resulting organic solution properties in the analysis of petroleum products
Journal of Analytical Atomic Spectrometry, Vol. 25, Núm. 2, pp. 178-185
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Evaluation of the melt stabilization performance of hydroxytyrosol (3,4-dihydroxy-phenylethanol) in polypropylene
Polymer Degradation and Stability, Vol. 95, Núm. 9, pp. 1636-1641
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Fast and selective microfluidic chips for electrochemical antioxidant sensing in complex samples
Analytical Chemistry, Vol. 82, Núm. 7, pp. 2925-2931
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Fast determination of arsenosugars in algal extracts by narrow bore high-performance liquid chromatography-inductively coupled plasma mass spectrometry
Journal of Chromatography A, Vol. 1217, Núm. 47, pp. 7428-7433
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High-Temperature Liquid Chromatography Inductively Coupled Plasma Atomic Emission Spectrometry hyphenation for the combined organic and inorganic analysis of foodstuffs
Journal of Chromatography A, Vol. 1217, Núm. 40, pp. 6195-6202
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Influence of nebulizer design and aerosol impact bead on analytical sensitivities of inductively coupled plasma mass spectrometry
Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 65, Núm. 11, pp. 908-917
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Influence of the operating parameters and of the sample introduction system on time correlation of line intensities using an axially viewed CCD-based ICP-AES system
Spectrochimica Acta - Part B Atomic Spectroscopy, Vol. 65, Núm. 2, pp. 137-146
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Ionic liquid-based single-drop microextraction followed by liquid chromatography-ultraviolet spectrophotometry detection to determine typical UV filters in surface water samples
Talanta, Vol. 81, Núm. 1-2, pp. 549-555
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Migration analysis of epoxidized soybean oil and other plasticizers in commercial lids for food packaging by gas chromatography-mass spectrometry
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 27, Núm. 10, pp. 1469-1477
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Simple and rapid analytical method for the simultaneous determination of cetrimonium chloride and alkyl alcohols in hair conditioners
International Journal of Cosmetic Science, Vol. 32, Núm. 1, pp. 65-72