2024

1. Analyzing the impact of wine tourism on the triple bottom line of Spanish wineries: A structural equation modeling approach

   Economics and Environmental Responsibility in the Global Beverage Industry (IGI Global), pp. 38-54

2. Bridging Corporate Social Responsibility and Green Innovation: A Structural Equation Study of Spain's Wine Industry

   Intersecting Environmental Social Governance and AI for Business Sustainability (IGI Global), pp. 65-92

3. Building Sustainable Human Resources Management Practices for Businesses

   IGI Global, pp. 1-384

4. Economics and Environmental Responsibility in the Global Beverage Industry

   IGI Global, pp. 1-439

5. Exploring eco-friendly approaches: Case studies of environmental management in wineries

   Building Sustainable Human Resources Management Practices for Businesses (IGI Global), pp. 74-91

6. Green human resource management in the Spanish wine industry: Impact on economic, social, and environmental outcomes

   Building Sustainable Human Resources Management Practices for Businesses (IGI Global), pp. 144-163

7. Green innovation in the Spanish wine industry: Assessing the role of corporate social responsibility through structural equation modelling

   Building Sustainable Human Resources Management Practices for Businesses (IGI Global), pp. 164-189

8. Green innovation in wine tourism: Insights from the Spanish wine sector

   Economics and Environmental Responsibility in the Global Beverage Industry (IGI Global), pp. 147-169

9. Integrating knowledge management for sustainable growth: Insights from the Spanish Wine Sector

   Economics and Environmental Responsibility in the Global Beverage Industry (IGI Global), pp. 222-250

10. Organizational Ambidexterity and Its Impact on Sustainability: Insights From Spain's Wine Industry

    Intersecting Environmental Social Governance and AI for Business Sustainability (IGI Global), pp. 194-219

11. Preface

    Economics and Environmental Responsibility in the Global Beverage Industry

12. Preface

    Building Sustainable Human Resources Management Practices for Businesses

13. The Interplay of Green Intellectual Capital and Green Innovation Performance: Insights From Spain's Wine Sector

    Intersecting Environmental Social Governance and AI for Business Sustainability (IGI Global), pp. 164-193