Publicaciones (13) Publicaciones de IVAN PABLO ROMAN FALCO

2020

  1. Chemometric comparison of almond oxidation rates using kinetic parameters obtained by infrared spectroscopy

    Journal of the Science of Food and Agriculture, Vol. 100, Núm. 12, pp. 4549-4557

2014

  1. Determination of Volatile Organic Compounds in Water

    HANDBOOK OF WATER ANALYSIS, 3RD EDITION (CRC PRESS-TAYLOR & FRANCIS GROUP), pp. 549-610

  2. Petroleum Hydrocarbon Analysis

    HANDBOOK OF WATER ANALYSIS, 3RD EDITION (CRC PRESS-TAYLOR & FRANCIS GROUP), pp. 845-868

  3. Rapid determination of octanol-water partition coefficient using vortex-assisted liquid-liquid microextraction

    Journal of Chromatography A, Vol. 1330, pp. 1-5

2013

  1. Determination of Volatile Organic Compounds in Water

    Handbook of Water Analysis: Third Edition (CRC Press), pp. 549-610

  2. Petroleum Hydrocarbon Analysis

    Handbook of Water Analysis: Third Edition (CRC Press), pp. 845-868

2012

  1. Kinetic study of olive oil degradation monitored by fourier transform infrared spectrometry. Application to oil characterization

    Journal of Agricultural and Food Chemistry, Vol. 60, Núm. 47, pp. 11800-11810

  2. Pesticides: Herbicides and Fungicides

    Analysis of Endocrine Disrupting Compounds in Food (Wiley-Blackwell), pp. 127-198

  3. Unmodified manganese ferrite nanoparticles as a new sorbent for solid-phase extraction of trace metal-APDC complexes followed by inductively coupled plasma mass spectrometry analysis

    Journal of Analytical Atomic Spectrometry, Vol. 27, Núm. 10, pp. 1743-1752

2007

  1. Analysis of Volatile Organic Compounds in Water

    Handbook of Water Analysis, Second Edition (CRC Press), pp. 599-666