IVAN PABLO
ROMAN FALCO
Chercheur dans le période 2009-2011
MARIA LUISA
MARTIN CARRATALA
Chercheuse dans le période 1977-2015
Publications dans lesquelles il/elle collabore avec MARIA LUISA MARTIN CARRATALA (2)
2020
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Chemometric comparison of almond oxidation rates using kinetic parameters obtained by infrared spectroscopy
Journal of the Science of Food and Agriculture, Vol. 100, Núm. 12, pp. 4549-4557
2012
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Kinetic study of olive oil degradation monitored by fourier transform infrared spectrometry. Application to oil characterization
Journal of Agricultural and Food Chemistry, Vol. 60, Núm. 47, pp. 11800-11810