Institut de Recerca i Tecnologia Agroalimentaries -ko ikertzaileekin lankidetzan egindako argitalpenak (1)

2021

  1. Grifola frondosa (Maitake) extract reduces fat accumulation and improves health span in c. elegans through the daf-16/foxo and skn-1/nrf2 signalling pathways

    Nutrients, Vol. 13, Núm. 11