Contabilidad y Finanzas (CyF)
Harbin Institute of Technology
Harbin, ChinaPublikationen in Zusammenarbeit mit Forschern von Harbin Institute of Technology (14)
2024
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Racial discrimination in online booking: how profile pictures affect host behaviors and platform actions
Journal of Hospitality Marketing and Management
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Repeat Customers and Satisfaction: Uncovering New Intricacies Through Restaurant Reviews
Journal of Hospitality and Tourism Research, Vol. 48, Núm. 7, pp. 1226-1237
2023
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Applying image recognition techniques to visual information mining in hospitality and tourism
International Journal of Contemporary Hospitality Management, Vol. 35, Núm. 6, pp. 2005-2016
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Insights into managerial responses to repeat customers: the moderating role of social influence and revisit intention
International Journal of Contemporary Hospitality Management, Vol. 35, Núm. 12, pp. 4330-4347
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Long rating scales trigger positive ratings: When referent thinking beats relative thinking
Annals of Tourism Research, Vol. 102
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The value of rating diversity within multidimensional rating system: Evidence from hotel booking platform
International Journal of Hospitality Management, Vol. 110
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Trust transfer in peer-to-peer accommodation: Does booking with one host transfer to other listings by the same host?
Annals of Tourism Research, Vol. 101
2022
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Face recognition of profile images on accommodation platforms
Current Issues in Tourism
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Online engagement and persistent reactions to social causes: The black-owned business attribute
Tourism Management, Vol. 88
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The saturation effect in hotel managerial response
International Journal of Hospitality Management, Vol. 102
2021
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OFDI and inbound tourism: a perspective of reverse country-of-origin effect
Journal of Travel and Tourism Marketing, Vol. 38, Núm. 3, pp. 316-325
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Smiley guests post long reviews!
International Journal of Hospitality Management, Vol. 96
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The search value model: Detecting abnormal searching behavior
Annals of Tourism Research, Vol. 87
2020
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How do hotel managers react to rating fluctuation?
International Journal of Hospitality Management, Vol. 89