Salut Pública
Universidad de Antioquia
Medellín, ColombiaPublicacions en col·laboració amb investigadors/es de Universidad de Antioquia (164)
2024
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Consumption of critical nutrients and sweeteners related to the risk of chronic diseases in the population of Antioquia, according to the degree of food processing
Revista de saude publica, Vol. 58, pp. 31
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Dentoalveolar, periodontal and skeletal effects of maxillary expansion techniques assisted by temporary anchorage devices compared with conventional protocols in growing patients with transverse maxillary deficiency: A systematic review and meta-analysis
International Orthodontics
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Occlusal Plane, Mandibular Position and Dentoalveolar Changes during the Orthodontic Treatment with the Use of Mini-Screws
Dentistry Journal, Vol. 12, Núm. 9
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Social determinants of health in post-treatment cancer survivors: Scoping review
European Journal of Oncology Nursing, Vol. 70
2023
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A qualitative approach for understanding the health perceptions in a group of women in situation of prostitution
Population Medicine, Vol. 5
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Archivos, posicionada en la senda del impacto
Archivos de prevención de riesgos laborales, Vol. 26, Núm. 1, pp. 11-19
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Clinical Findings Related to Musculoskeletal Disorders (MSDs) in a Group of Orthodontists
Cumhuriyet Dental Journal, Vol. 26, Núm. 3, pp. 235-241
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Frequency of symptoms and the associated factors of eating disorders in a group of dental students in Medellín, Colombia
Dental and Medical Problems, Vol. 60, Núm. 3, pp. 401-411
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Oral health-related quality of life in a group of patients with rheumatoid arthritis
Dental and medical problems, Vol. 60, Núm. 1, pp. 109-119
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Toothpaste use in Peruvian children during COVID-19 pandemic: results from a National Demographic and Health Survey
European Archives of Paediatric Dentistry, Vol. 24, Núm. 6, pp. 779-786
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Understanding the Quality of Life and Its Related Factors in Orthodontics Postgraduate Students: A Mixed Methods Approach
Dentistry Journal, Vol. 11, Núm. 2
2022
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A Comprehensive Mixed Methods Approach for Studying the Quality of Life of Colombian Periodontists
International Journal of Environmental Research and Public Health, Vol. 19, Núm. 23
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A Scoping Review about the Characteristics and Success-Failure Rates of Temporary Anchorage Devices in Orthodontics
Dentistry Journal, Vol. 10, Núm. 5
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A qualitative study of employment, working and health conditions among Venezuelan migrants in Colombia
Health and Social Care in the Community, Vol. 30, Núm. 5, pp. e2782-e2792
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Can Food and Beverage Advertising Questionnaire Predict Overweight and Obesity in Children and Adolescents from Low-A nd Middle-Income Countries?
Childhood Obesity, Vol. 18, Núm. 7, pp. 476-484
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Current perspectives on food: from nutritionism to healthy, supportive, and sustainable food
Revista Facultad de Medicina, Vol. 70, Núm. 3
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Degree of conversion of resin-cements (light-cured/dual-cured) under different thicknesses of vitreous ceramics: systematic review
Journal of Prosthodontic Research, Vol. 66, Núm. 3, pp. 385-394
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Evaluation of the Validity of a Food Frequency Questionnaire and 24-Hour Dietary Recall to Assess Dietary Iron Intake in Children and Adolescents from the South American Youth/Child Cardiovascular and Environmental Study
Journal of the Academy of Nutrition and Dietetics, Vol. 122, Núm. 2, pp. 384-393
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Factors related to compliance with periodontal disease treatment appointments: A literature review
Journal of Clinical and Experimental Dentistry, Vol. 14, Núm. 11, pp. 967-971
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General Labor Well-Being in Latin American Dentists during the COVID-19 Pandemic
International Journal of Environmental Research and Public Health, Vol. 19, Núm. 10