Wine Tourism and Sustainability: The Economic, Social and Environmental Contribution of the Wine Industry

  1. Martínez-Falcó, J.
  2. Marco-Lajara, B.
  3. Sánchez-García, E.
  4. Millán-Tudela, L.A.

ISBN: 9783031489365

Datum der Publikation: 2024

Seiten: 1-232

Art: Buch

DOI: 10.1007/978-3-031-48937-2 GOOGLE SCHOLAR