Introduction: importance of South American underground starchy crops

  1. Cereda, M.P.
  2. Vilpoux, O.F.
Libro:
Starchy Crops Morphology, Extraction, Properties and Applications: Vol 1: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives

ISBN: 9780323903509

Año de publicación: 2022

Volumen: 1

Páginas: 1-15

Tipo: Capítulo de Libro

DOI: 10.1016/B978-0-323-90058-4.00013-X GOOGLE SCHOLAR