Effects of dry-cured ham rich in bioactive peptides on cardiovascular health: A randomized controlled trial

  1. Montoro-García, S.
  2. Zafrilla-Rentero, M.P.
  3. Celdrán-de Haro, F.M.
  4. Piñero-de Armas, J.J.
  5. Toldrá, F.
  6. Tejada-Portero, L.
  7. Abellán-Alemán, J.
Revue:
Journal of Functional Foods

ISSN: 1756-4646

Année de publication: 2017

Volumen: 38

Pages: 160-167

Type: Article

DOI: 10.1016/J.JFF.2017.09.012 GOOGLE SCHOLAR

Objectifs de Développement Durable