Government policy for the procurement of food from local family farming in brazilian public institutions

1. Soares, P.
2. Martinelli, S.S.
3. Davó-Blanes, M.C.
4. Fabri, R.K.
5. Clemente-Gómez, V.
6. Cavalli, S.B.

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DOI: 10.3390/FOODS10071604 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus