Reference Measurements for Priority and Essential Trace Elements and Methyl Mercury with Isotope Dilution Inductively Coupled Plasma-Mass Spectrometry for Seafood Safety Assessment and CRM Production

  1. García, M.
  2. Vassileva, E.
  3. Azemard, S.
  4. Canals, A.
Revista:
Food Analytical Methods

ISSN: 1936-976X 1936-9751

Año de publicación: 2020

Volumen: 13

Número: 2

Páginas: 390-402

Tipo: Revisión

DOI: 10.1007/S12161-019-01661-X GOOGLE SCHOLAR