Chromatographic determination of cyanoglycosides prunasin and amygdalin in plant extracts using a porous graphitic carbon column

  1. Berenguer-Navarro, V.
  2. Giner-Galván, R.M.
  3. Grané-Teruel, N.
  4. Arrazalo-Paternina, G.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2002

Alea: 50

Zenbakia: 24

Orrialdeak: 6960-6963

Mota: Artikulua

DOI: 10.1021/JF0256081 GOOGLE SCHOLAR
Datuen iturria: Scopus