Determination of aflatoxin M1 in milk samples by means of an inductively coupled plasma mass spectrometry-based immunoassay

  1. Pérez, E.
  2. Martínez-Peinado, P.
  3. Marco, F.
  4. Gras, L.
  5. Sempere, J.M.
  6. Mora, J.
  7. Grindlay, G.
Zeitschrift:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Datum der Publikation: 2017

Ausgabe: 230

Seiten: 721-727

Art: Artikel

DOI: 10.1016/J.FOODCHEM.2017.03.078 GOOGLE SCHOLAR
Datenquelle: Scopus