ARANTZAZU
VALDES GARCÍA
PROFESOR/A TITULAR DE UNIVERSIDAD
Università di Perugia
Perugia, ItaliaUniversità di Perugia-ko ikertzaileekin lankidetzan egindako argitalpenak (3)
2023
2016
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Characterization and enzymatic degradation study of poly(ε-caprolactone)-based biocomposites from almond agricultural by-products
Polymer Degradation and Stability, Vol. 132, pp. 181-190
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Multifunctional antimicrobial nanocomposites for food packaging applications
Food Preservation (Elsevier), pp. 265-303