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ARANTZAZU
VALDES GARCIA
PROFESOR/A TITULAR UNIVERSIDAD
Universidad Autónoma de Coahuila
Saltillo, México
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Universidad Autónoma de Coahuila
Publications in collaboration with researchers from Universidad Autónoma de Coahuila (1)
2020
Impact of olive extract addition on corn starch-based active edible films properties for food packaging applications
Foods, Vol. 9, Núm. 9
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