Relationship between the ingestion of a polyphenol-rich drink, hepcidin hormone, and long-Term training

  1. Villaño, D.
  2. Vilaplana, C.
  3. Medina, S.
  4. Algaba-Chueca, F.
  5. Cejuela-Anta, R.
  6. Martínez-Sanz, J.M.
  7. Ferreres, F.
  8. Gil-Izquierdo, A.
Journal:
Molecules

ISSN: 1420-3049

Year of publication: 2016

Volume: 21

Issue: 10

Type: Article

DOI: 10.3390/MOLECULES21101333 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus